Soave DOC

Vineyard: Monte Forte d’Alpone.
Grape variety: 100% Garganega.
Harvest time: Manual harvest in mid-September.
Wine processing: IRasping and pressing of grapes. Selection of the juice and fermentation at controlled temperature (14-16 ° C) Stainless steel tanks.
Ageing: Wine aging in stainless steel tanks in contact with the fine and noble dregs for a variable period. In the spring following the harvest it is expected bottling and commercialising after a waiting time in the bottle at least for a month period.
Tasting notes: light yellow straw with greenish hues, brilliant; fresh and delicate scent with hints of vine flowers, Cherry and elderberry Pleasantly aromatic and balanced.
Alcohol: Alcohol 12,5% Vol.
Food matching: At the table goes well with soups, pasta and vegetable dishes such as asparagus, peas, zucchini, eggs, Sea and lake fish. Nice and pleasant as appetizer with simple toppings.
Size: Bottle 0.75 l.