| Harvest time: | Middle September. |
|---|---|
| Wine processing: | In stainless steel tanks at controlled temperature. |
| Ageing: | Matured in steel casks about 3 months long. |
| Tasting notes: | Straw yellow. Fruity, intense and kindly aromatic perfumes. The taste is savoury, delicate and round- ed. |
| Alcohol: | Alcohol: 12% vol. |
| Food matching: | Excellent as aperitif, with first courses of fish, grilled or saucy fish and white meats. |
| Serve: | Serve at 10-12° C, open at the moment.. |
| Size: | Bottle 0.75 l. |
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