| Harvest time: | Late August. |
|---|---|
| Wine processing: | In stainless steel tanks under controlled temperature. |
| Ageing: | 4 months long in stainless steel tanks. |
| Tasting notes: | Straw Yellow, intense and fruity perfumes with nice mineral and flowery notes. Taste is smooth and elegant, rounded, aromatic and fresh. |
| Alcohol: | Alcohol 12% Vol. |
| Food matching: | Starters and fish. |
| Serve: | Serve at 10-12° C, open at the moment. |
| Size: | Bottle 0.75 l. |
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